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You make everything SOUND DELICIOUS!
Even when its turned off this phone listens to me! I asked my other half to buy a cauliflower today !
Cauliflower and Chickpeas? People who eat that must levitate with farts
Dear Nigella you are a beautiful person…but I am afraid your cooking doesn't work for me ..it is too posh and plenty of expensive ingredients.
Fantastic!
Salt would improve this. But she's right that few things are easier and tastier than cauliflower in a really hot oven.
You're a dope. Loose the EYE thing you do.
I love Nigella. She is awesome, beautiful and so gracious. Just like my daughter

I can't wait to try this! Looks delicious.
What temperature for the oven?
Cauliflower partner in crime is chickpeas

Feels like watching an Opera
I can’t handle spicy food, but my dear friend can. I know she would adore this salad. I’ll make it for her birthday.
Does anyone know the song?
Where can I find this recipe?
I think the concoction needs stirred faster. Maybe even whipped…or is that me?
This lady could cook car tires and nails and I’d watch. Love her
Yeah! Yummy

Beautiful display of dialogue, food, and presenter!
Her voice sounds soo different … wow.
Why y-tube recommended this video to me???
Lovely recipe, but I am missing some details: quantities of the califlower and chickpea, and how long in the oven altogether for the califlower? It would not hurt to mention the temperature of a "very hot oven". Otherwise, lovely idea.
I'm on Ketogenic foods and this is brilliant even with a little tomatoes .
Can I suggest you lightly cook some fresh minced garlic at the last minute.
Love the idea of parsley
Thank you
Milk bobs
Bring Nigella her back on BBC America, please!
I love Nigella!!
As small as the constraints of my patience will allow.
So.glad to find your channel again. Mucho gracias
Sensuality in every word.
Such a beautiful woman.
I have a very sensitive digestive system it seems because cauliflower and chickpeas are not tolerable at all to me. Add chili oil and it would turn this dish to culinary poison for me! Is there something that would make cruciferous vegetables less upsetting to my body?
Those shots of London


cooking in aluminium ??????
This is so hygge!
The recipe looks delicious and all but Mah Gawd! What is it about this woman? I find her so incredibly sexy!
This dish holds zero appeal for me. The cook, however …
Nigela brought me here
it's mouthwatering
Ty nigella , we don’t see much of you in Australia but I love your style and totally going to try this dish


Great recipe but don’t use just any old regular olive oil as Nigella says. Make sure it’s cold pressed virgin olive oil (organic if you can get it) because that’s the best for you. Best for digestion.
Also never use aluminium…can cause neauro problems in the brain such as Alzheimer’s or dementia. Best to use stainless steel, glass, iron cast, or ceramic trays.
Nice
I like you
honestly she can dice up cardboard crap and still make it sound so yummy
I like
I like
Ok
I love the kitcheb
There is no salt?
No salt
Paranthe b bana hi leti sath me!!

More vegan recipes Nigela! Love you.
To be honest whenever I have watched her show I have never focused on the dish….. the food I mean

Looks amazing! And if you don't have Moroccan chili paste?
Awesome video
I am a new youtuber please like and subscribe my channel.
Wonderful video!! I will cook it
britis fck
Wow massive cooking skills

OMG! This ingredients are exactly what I have in the fridge now! Thank you
Foxy Lady Cooks!


When to add salt
Прекрасное блюдо без мяса! Спасибо за оригинальный рецепт!
She 's a lovely cook and convincing
I couldn't take my eyes off the windows of your kitchen. They look so beautiful.
She should not have this show even if she is a good cook. She want to be sexy may be don't have other place to do it.
I love coliflower and I love chickpea…. but together??? both very gas filling… dangerous
I love her
Beautiful and the food looks delicious as well..

Love Moroccan cuisine. Have a tagine myself. Looks good and healthy.
CAULIFLOWER&CHICKPEA Salad
1. Mix olive oil, cinnamon, cumin and cauliflower florets =》 hot oven
2. Mix chick peas, chilli paste, wedged tomatoes =》add to cauliflower
3. Serve on bed of parsley
You are great to look at.
And your cooking style are great also.
My favourite chef
Amazing cook!
Sorry dear Nigella, but Harissa originates from Tunisia, not Morocco although it of course spread to the whole of North Africa !
No salt
When does she heat the milk, full fat in the microwave?
It’s vegan! Nice!
In here i m not come to see the cooking..i just came here to see her..she looks stunning
I love her soothing, calming voice as much as I love her food. She is exactly what we need in these crazy days.
Hi!
I thast love the brutalism of simple and good food!
More simple, better.
1:05 mixwell
i love your kitchen by the way…..what i love nigella the way she explain how she do the cooking is very simple and the way she speak,i love that and word is very catchy. thats why i watch simply nigella in bfbs. love you.
Nigella mom please Hindi language me show banaye please
Harissa is actually Tunisian, not Moroccan
Does anyone know the name of the music piece that starts at 2:21 ? Thanks
I have been watching Nigella for 20 years and I love how her recipes reflect life’s progression. When her children were little, her recipes were about making memories with her children through comfort food: Sunday roasts on rainy days, chocolate cake, hearty stews, delicious pasta dishes. Now that her children are grown & flown, her recipes are simpler and streamlined and, dare I say, more health conscious in line with growing older. It’s a beautiful to see.
Amazing
Sajid
FOr a cooking show it really lacks information , Oven temps, cooking times, etc. Too bad.
Nigella is my biggest inspirations when I cook. I am not a chef and I do not even know how to make many dishes but she showed me that cooking can be fun and relaxing. She really did change the way I view food, cooking, and eating.
Ufff…. Nigella…. I could watch you make hot dogs with ketchup everyday…
I can't stop eating it over years
The music is a bit overwhelming.
Lovely recipe but a touch of salt wouldn’t hurt this dish
I’ve always had a big time crush on Nigella
Delicious
nigella s dish look like shit
Good video
Looks good






Omg i really remember myself and my sister watch this show in tlc the most favourite show
Omg finely I found you here since how many years I never see you on TV program
Mam I missed you too much.